17 datasets found

Weighting food waste depending on communication strategy.

Weighting food waste depending on serving type

Results obtained in the survey interviews carried out in Spain with Pilot Homes (PH), on the habits and knowledge about food waste in households, to evaluate food waste in...

Results obtained in the survey interviews carried out in Spain with Pilot Homes (PH), on the habits and knowledge about food waste in households, to evaluate food waste in...

Results obtained in the IDIs carried out in Slovenia with Restaurant Managers

Results obtained in the IDIs carried out in Slovenia with Restaurant Suppliers

Results were obtained with the Focus Group Interview (FGI) with pupils from Danish schools in order to explore the status of Food waste and the motivation for wasting food from...

Results were obtained with the In-Depth Interview (IDI) with parents from Danish schools to explore the status of Food waste and the motivation for wasting food from various...

Results were obtained with the In-Depth Interview (IDI) with school principals/Leaders from Danish schools to explore the possible strategies and local policies to implement...

Results were obtained from the student workshop focused on the "Future of School Food" during the Danish people meeting.

Results were obtained with the In-depth Interview (IDI) with School teachers from Danish schools to explore the behaviour change strategies, status of Food waste and the...

Results obtained in the IDI carried out to the Spanish population (data sets with "_PI" in the file name stand for vulnerable group participants) on the habits and knowledge...

FOOD INDUSTRY In-depth Interviews (25 docs) are collected here. CS6 Food waste in relation to date marking and sustainable and smart food packaging.

Weighting food waste depending on communication strategy.

Staff survey on breakfast guest behaviour.

In-depth interview with Strawberry restaurant chefs in Norway.

Weighting food waste depending on serving type