BioCanteens
Dataset description:
This is a master list of previous and on-going actions to tackle food loss and waste (FLW) studied in the framework of the CHORIZO project. There are a total of 395 actions from different...
Source: chorizo master list of actions tackling food loss and waste in the food service sector
Data Dictionary
Column | Type | Label | Description |
---|---|---|---|
ACTION_Name | text | ||
GOALS/OBJECTIVES_Brief_description | text | ||
ACTORS INVOLVED_implementing_actors_and_target_audience | text | ||
DURATION_start_and_end_date_or£_ongoing | text | ||
COUNTRY_international_national_regional_municipal | text | ||
ROLE OF THE ACTION | text | ||
SOURCE _web_link_or_journal_source | text | ||
TECH & INNOVATION_action_linked_to_an_app_or_new_technology | text | ||
MOTIVATION | text | ||
OPPORTUNITY | text | ||
ABILITY | text | ||
INJUNCTIVE SOCIAL NORM | text | ||
DESCRIPTIVE SOCIAL NORM | text | ||
BASELINE | text | ||
MONITORING SYSTEM & KEY PERFORMANCE INDICATORS | text |
Additional Information
Field | Value |
---|---|
Data last updated | 14 September 2023 |
Metadata last updated | 14 September 2023 |
Created | 14 September 2023 |
Format | CSV |
License | Creative Commons Attribution Share-Alike |
Datastore active | True |
Has views | True |
Id | 4b4a230c-7d82-42b4-a0f5-e47c864d96bf |
Mimetype | text/csv |
Notes | BioCanteens Transfer Network is about ensuring the distribution of sustainable school meals in participating cities as a key lever towards the development of an integrated local agri-food approach, protecting both citizens’ health and the environment. The project aims to transfer Mouans-Sartoux’s Good Practice in the field of collective school catering, to other highly committed cities across Europe. Mouans-Sartoux’s Good Practice is based on the daily distribution of meals that are 100 percent organic and mostly composed of local products. The drastic reduction of food waste thereby fully compensating the higher cost of switching to organic products, and the organisation of dedicated educational activities to raise children’s awareness about sustainable food. |
Package id | e5458e33-72c0-4f37-8ddb-7bc77ab43410 |
Position | 62 |
Size | 1.4 KiB |
State | active |
Url type | upload |