Welcome to CHORIZO Food Loss and Waste (FLW) Datahub and “Insighter”
The CHORIZO project (Changing practices and Habits through Open, Responsible, and social Innovation towards ZerO food waste) aims to improve the understanding of how social norms influence behavior and food waste (FW) generation and use this knowledge to improve the effectiveness of decision-making and engagement of food chain actors, towards zero food waste.
The CHORIZO FLW Datahub and “Insighter”, composed of three data layers, each with a specific data exploitation plan.
The CHORIZO FLW Datahub and “Insighter” contains data of previous and on-going actions that tackle(d) FLW along the various stages of the food supply chain, empirical data from six case studies (household, hospitality, restaurants, school, food banks, and supermarkets), and the insights generated from these data. These insights are destined to enable effective decision-making by stakeholders in the food chain.
More information can be found on the project website @ Chorizo Project | Changing practices and Habits through Open, Responsible, and social Innovation towards ZerΟ fοod waste
Food services food waste
RATIONALE: About 65% of FW in restaurants is considered as avoidable. The reasons behind this, are mostly in over-...
CHORIZO DATA LAYER 1: Multi-source evidence collection, analysis and interpretation
Data layer 1 serves as a CHORIZO master list of ongoing and past initiatives aimed at preventing or reducing food...
-
In-depth interview with stakeholders of previous and on-going interventions...
This is a comprehensive summary on the in-depth interviews that were conducted in the framework of CHORIZO project's task on providing information on previous and on-going... -
chorizo master list of actions tackling food loss and waste covering the...
This is a master list of previous and on-going actions to tackle food loss and waste (FLW) studied in the framework of the CHORIZO project. There are a total of 395 actions from...