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Última actualización de los datos 14 de septiembre de 2023
Última actualización de los metadatos 14 de septiembre de 2023
Creado 14 de septiembre de 2023
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NotesIn 2015 was launched the Food Lab, a platform for local stakeholders to create food guidelines for the city. These include targets on reducing food waste from public organizations, which prompted four healthcare institutions to start pilots to decrease food waste. Learnings were compiled in methodologies for replication at other healthcare institutions.
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