Data Dictionary

Column	Type	Label	Description
ACTION_Name	text
GOALS/OBJECTIVES_Brief_description	text
ACTORS INVOLVED_implementing_actors_and_target_audience	text
DURATION_start_and_end_date_or£_ongoing	text
COUNTRY_international_national_regional_municipal	text
ROLE OF THE ACTION	text
SOURCE _web_link_or_journal_source	text
TECH & INNOVATION_action_linked_to_an_app_or_new_technology	text
MOTIVATION	text
OPPORTUNITY	text
ABILITY	text
INJUNCTIVE SOCIAL NORM	text
DESCRIPTIVE SOCIAL NORM	text
BASELINE	text
MONITORING SYSTEM & KEY PERFORMANCE INDICATORS	text

Additional Information

Field	Value
Data last updated	14 September 2023
Metadata last updated	14 September 2023
Created	14 September 2023
Format	CSV
License	Creative Commons Attribution Share-Alike
Datastore active	True
Has views	True
Id	9998a25a-a2da-4c51-882e-649c490d6022
Mimetype	text/csv
Notes	The Norwegian Government and the food industry entered into a historic negotiated agreement in June 2017. The goal of the agreement is to reduce food waste in Norway by 50 percent by 2030. The agreement was signed by five ministries and twelve industry organizations. The parties agreed on joint efforts towards reduction targets for food waste throughout the supply chain, including facilitating and helping consumers throw away less food. The participating businesses joined the agreement via a declaration of affiliation, and contribute to achieving the goal through measures in their own business and in collaboration with others. The Ministry of Climate and the Environment has the responsibility for coordinating the work, and will ensure joint reporting of achieved results in 2020, 2025 and 2030.
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Size	1.6 KiB
State	active
Url type	upload