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Quantitative Data from Observational Staff Survey
Data and Resources
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Survey.CS2-NO.xlsxXLSX
Identify how communication on food waste affect different groups of customers...
Additional Info
| Mező | Érték |
|---|---|
| Szerző | Sigve Eliassen |
| Karbantartó | Patrycja Antosz |
| Last Updated | június 13, 2025, 15:11 (UTC) |
| Created | január 17, 2024, 11:18 (UTC) |
| Country | Norway |
| Data technique | Survey |
| User profile | Food Services; HoReCa; Restaurants; Hotels |