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FOOD SERVICES

Elevate your culinary business with actionable insights and trend-setting data. Whether you’re in hospitality or managing HORECA operations, our tailored, actions, reports, and...

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  • Sector Specifc Guidance

    This document provides guidance (including actionable insights, challenges, and success factors) for reducing food loss and waste across 9 food value chain sectors (from primary...
    • Best Practices
    • Food Supply Chain
    • Food Waste Prevention
    • Food Waste Reduction
    • Lessons Learned
    • Sectors
    • PDF

This project has received funding from the EU's Horizon Europe research and innovation programme under grant agreement No 101060014.

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