CutFoodWaste2020
Опис скупа података:
This a list of interventions within the EU that address food loss and food waste. Pertinent data on each intervention includes, but is not limited to geographic scope, timeframe,...
Извор: Interventions in the EU Tackling Food Loss and Waste in the Food Service Sector
Речник података
| Колона | Тип | Лабела | Опис |
|---|---|---|---|
| ACTION_Name | text | ||
| GOALS/OBJECTIVES_Brief_description | text | ||
| ACTORS INVOLVED_implementing_actors_and_target_audience | text | ||
| DURATION_start_and_end_date_or£_ongoing | text | ||
| COUNTRY_international_national_regional_municipal | text | ||
| ROLE OF THE ACTION | text | ||
| SOURCE _web_link_or_journal_source | text | ||
| TECH & INNOVATION_action_linked_to_an_app_or_new_technology | text | ||
| MOTIVATION | text | ||
| OPPORTUNITY | text | ||
| ABILITY | text | ||
| INJUNCTIVE SOCIAL NORM | text | ||
| DESCRIPTIVE SOCIAL NORM | text | ||
| BASELINE | text | ||
| MONITORING SYSTEM & KEY PERFORMANCE INDICATORS | text |
Додатне информације
| Поље | Вредност |
|---|---|
| Подаци ажурирани последњи пут | 14. септембар 2023. |
| Мета подаци ажурирани последњи пут | 14. септембар 2023. |
| Креирано | 14. септембар 2023. |
| Формат | CSV |
| Лиценца | Creative Commons Attribution Share-Alike |
| Datastore active | True |
| Has views | True |
| Id | 903bb5f4-20e4-4a33-b0d6-972945516e93 |
| Mimetype | text/csv |
| Notes | The hospitality industry’s historic collaborative project, created an important foundation for the work in this sector, with clear definitions, indicators, systems for measurement and reporting, training and communication tools, and sharing of best practices in the industry. Key actors, including group purchasing organizations, have joined forces with Matvett to continue the work of cutting food waste in the hospitality industry. |
| Package id | e5458e33-72c0-4f37-8ddb-7bc77ab43410 |
| Position | 10 |
| Size | 1,2 KB |
| State | active |
| Url type | upload |