{
  "fields": [{"id":"_id","type":"int"},{"id":"ACTION_Name","type":"text"},{"id":"GOALS/OBJECTIVES_Brief_description","type":"text"},{"id":"ACTORS INVOLVED_implementing_actors_and_target_audience","type":"text"},{"id":"DURATION_start_and_end_date_or£_ongoing","type":"text"},{"id":"COUNTRY_international_national_regional_municipal","type":"text"},{"id":"ROLE OF THE ACTION","type":"text"},{"id":"SOURCE _web_link_or_journal_source","type":"text"},{"id":"TECH & INNOVATION_action_linked_to_an_app_or_new_technology","type":"text"},{"id":"MOTIVATION","type":"text"},{"id":"OPPORTUNITY","type":"text"},{"id":"ABILITY","type":"text"},{"id":"INJUNCTIVE \nSOCIAL NORM","type":"text"},{"id":"DESCRIPTIVE\n SOCIAL NORM","type":"text"},{"id":"BASELINE","type":"text"},{"id":"MONITORING SYSTEM & KEY PERFORMANCE INDICATORS","type":"text"}],
  "records": [
    [1,"Noi, il cibo, il nostro pianeta ","An educational program designed by Fondazione Barilla that encourages innovative teaching by offering teachers on-line training about food and food sustainability issues, as well as digital teaching tools for classroom lessons.","Implementing actors: Fondazione Barilla, teachers.\nTarget audience: Pupils. ","On-going","Italy (national)","Prevention","http://sprecoalimentare.anci.it/ristorazione-scolastica/progetti-e-iniziative/noi-il-cibo-il-nostro-pianeta/","X","X","","X","","","",""]
]}