_id	ACTION_Name	GOALS/OBJECTIVES_Brief_description	ACTORS INVOLVED_implementing_actors_and_target_audience	DURATION_start_and_end_date_or£_ongoing	COUNTRY_international_national_regional_municipal	ROLE OF THE ACTION	SOURCE _web_link_or_journal_source	TECH & INNOVATION_action_linked_to_an_app_or_new_technology	MOTIVATION	OPPORTUNITY	ABILITY	"INJUNCTIVE 
SOCIAL NORM"	"DESCRIPTIVE
 SOCIAL NORM"	BASELINE	MONITORING SYSTEM & KEY PERFORMANCE INDICATORS
1	Programa de Sustentabilidade na Alimentacao Escolar - Axes 2 & 3	A multivectorial programme that addresses multiple challenges related to sustainable meals at schools, operating since 2014. Operates on various axes (2 and 3 are related): Axis 2 - acquisition of food products: Regional and organic procurement of foodstuff. Axis 3 - cooking: The menus are prepared by each institution, respecting the nutritional balance, taking into account anthropometric values ??and favoring local seasonal foods, traditional dishes or those most appreciated in each location.	"Implementing actors: Municipality of Torres Vedras, school canteens.
Target audience: School canteens, school children."	2014 - on-going	Portugal (municipal - Torres Vedras)	Prevention	http://www.cm-tvedras.pt/educacao/saude-e-alimentacao/programa-de-sustentabilidade-na-alimentacao-escolar/ 	""	""	X	X	""	""	""	""