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In-Depth Qualitative Data from HORECA Companies on Food Donation Process
Qualitative data from in-depth interview with representatives of HORECA companies on how social norms are influencing food surplus donation related decisions. -
Consumer Attitudes And Behaviours on Food Waste Reduction in Food Services Slovenia
This dataset includes survey data on dining habits and food waste in restaurants, covering meal preferences, attitudes toward pre-ordering, portion size perceptions, motivations... -
Consumer Attitudes and Behaviours on Food Waste Reduction in Food Services Slovenia
This dataset includes survey data on dining habits and food waste in restaurants, covering meal preferences, attitudes toward pre-ordering, portion size perceptions, motivations...