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Practice Abstracts - Batch 1 & 2
These documents present the 10 Practice Abstracts developed with results obtained during the 36 months of the project. A “practice abstract” is a short summary which describes a... -
Empirical Evidence Sensemaking
This report focuses on the results of the case studies. Integrating survey, in-depth interviews, and focus group discussion data into analysis, patterns and correlations between... -
0FLW Impact Scenarios
This document presents simulation-based insights from two models exploring how social norms and individual factors influence food waste, offering targeted intervention... -
Actor Specific Guidance
D4.1 offers tailored, context-specific strategies for various actors—including local governments, food service, food banks and educational institutions—to shift social norms and... -
Consumer Attitudes And Behaviours on Food Waste Reduction in Food Services Slovenia
This dataset includes survey data on dining habits and food waste in restaurants, covering meal preferences, attitudes toward pre-ordering, portion size perceptions, motivations... -
Consumer Attitudes and Behaviours on Food Waste Reduction in Food Services Slovenia
This dataset includes survey data on dining habits and food waste in restaurants, covering meal preferences, attitudes toward pre-ordering, portion size perceptions, motivations...